'Apple' by James Rich
Author James Rich hails from apple country in Somerset, England, where his family owns a cider farm. Apples, it could be said, are in his blood, and this is a collection of over 90 of his best-loved recipes. Try your hand at a summery crunchy apple, cherry and kale salad, a comforting slow-roasted pork belly and pickled apple, and an ultimate apple crumble, all washed down with a cider and thyme cocktail. James uses whole apples as well as cider, apple juice, cider brandy and cider vinegar to add depth to his dishes.
hardcover | 224 pages | 7.5" x 9.75"