California: Living + Eating Book by Eleanor Maidment

Via Carota by Jody Williams, Rita Sodi & Anna Kovel

Expressions: Art in Pastry by Julie Jones

For the Table by Anna Stockwell

Let's Do Dinner by James Ramadan

Sweet Enough: A Dessert Cookbook Book by Alison Roman

French From the Market by Hillary Davis

The Forager's Pantry: Cooking with Wild Edibles by Ellen Zachos