BRING SOMETHING BEAUTIFUL TO YOUR NEXT GATHERING
Select the best pieces for your charcuterie display
There’s a reason charcuterie boards are so popular. They are visually appealing, easy to throw together and always crowd-pleasing. Here are a few tips for making the most of the season’s best appetizer.
MIX AND MATCH
Combine several small to mid-size boards in your display with different offerings on each.
A long board works best for long tables or larger crowds.
CONTAIN AND CORRAL
Layer boards with smaller bowls and dishes to keep loose or liquid items contained.
OUR FAVORITE COMBOS
BRIE + HOT PEPPER JELLY OR RELISH
MANCHEGO CHEESE + QUINCE PASTE